Tomatoes big size many people love it, and every gardener probably has at least one such variety on his plot. Large fruits are usually sweeter and fleshier; moreover, they look very impressive and are valued higher on the market. To grow large, marketable tomatoes in open ground, you should create the most favorable conditions for them by studying in detail the rules for caring for bushes and, of course, choosing the best varieties.

A large tomato is considered to be weighing from 150 g, with fleshy, not too juicy, but tasty pulp.

All large-fruited varieties are conventionally combined into the group of beef tomatoes and have a salad purpose. The pulp of beef tomatoes has the highest content of sugars, dry substances, provitamin A and lycopene. The variety of large-fruited varieties is simply incredible: there are tomatoes in the shape of a pear, pepper, cylindrical, plum-shaped, round, flattened, ribbed, and heart-shaped. The color of the fruit is no less varied: in addition to all shades of red and yellow, there are varieties with white, green, and dark brown tomatoes.

Most beef tomatoes are tall and can produce a full harvest only in greenhouse conditions. Certain indeterminate varieties are suitable for open ground, but only in the south of the country, so you should pay more attention to semi-determinate and determinate tomatoes. Early days are great for cold regions. low-growing varieties Siberian selection, maximally adapted to adverse conditions. For warm regions there is more choice; mid-season and mid-ripening grapes have time to ripen there. late varieties.

Large-fruited tomatoes have their own characteristics that should be taken into account during the growing process. Firstly, the formation of large fruits requires a lot nutrients, so you will have to feed the plants more often. Secondly, a large number of ovaries impairs the quality of the harvest, and in order to obtain uniform tomatoes, it is necessary to remove excess inflorescences in a timely manner. In addition, the shoots need support, otherwise they may break due to the weight of the ripening fruits.

Advantages of large-fruited varieties:

• very tasty, aromatic, sugary pulp;
• large tomatoes are great for baking, processing into juice (which turns out very rich and thick), and making ketchup;
• Thanks to their durable skin, these tomatoes are stored for a long time;
• with proper care they produce high yields.

Minuses:

• ripen later than small-fruited varieties;
• more demanding in care;
• need protection from the wind and supports during the fruiting period;
• not suitable for whole-fruit canning.

The best varieties of large tomatoes

Wonder of the earth

This variety was bred by Russian breeders 10 years ago. During this time, it was appreciated not only by amateur gardeners, but also by farmers who grow tomatoes for sale. It belongs to the determinant type and is mid-season in terms of ripening. Zoned in all regions of the Russian Federation, but top scores shows in the south of the country.

The plant is a not too spreading bush up to a meter high. Its leaves are medium sized, dissected, dark green. The fruits are round, slightly flattened, and may be slightly ribbed. Ripe tomatoes acquire a rich crimson color, and the weight of the fruit varies from 380 to 700 g. Some gardeners manage to get the first fruits weighing up to a kilogram. As a rule, the most big tomatoes ripen on the lower shoots, and in the upper part of the bush the fruits are noticeably smaller in size.

In the conditions of the Central zone and most of the northwestern regions, the yield of the variety is 12-15 kg per square meter. In the south of the country, the yield increases to 20 kg/m2, with appropriate care. During fruit harvest, the mass fraction of marketable tomatoes is approximately 83%, which is considered a very good indicator for large-fruited varieties. Tomatoes are stored for a long time and tolerate transportation well. The variety is adapted to unfavorable conditions, is resistant to most diseases to which nightshades are susceptible, but can be affected by brown spot and tobacco mosaic.

Alsou

The Alsou variety, bred by Siberian breeders, was included in the State Register in 2008. This is a determinate tomato, with a bush height of about 80 cm. It is an early ripening tomato, and therefore can be grown in areas with cold climates. For example, in Western Siberia in open ground, the yield of this tomato is 7-9 kg/m2 even at low temperatures. favorable conditions. Tomatoes of this variety are valued for their excellent taste and meatiness. They are kidney-shaped in shape, bright red, with glossy thin skin. On average, the weight of one fruit is 300 g, but often the first tomatoes grow to 700-800 g. The yield of marketable tomatoes is at least 90%.

Alsou is a good stable tomato

The ovaries on the bush are formed every 1-2 leaves, so fruiting is very abundant. On the upper clusters the tomatoes are slightly smaller in size. Compared to other varieties, the bush has rather thin stems, so it requires garter. There is no need to do much pinching; it is enough to remove excess shoots up to the first cluster and form a bush of two or three stems. There are few leaves on the plants, so even with dense planting, the bushes develop well and form a harvest.

The variety tolerates cold and drought well and is not too demanding on the composition of the soil. Intended for salad use, but its fruits are also suitable for processing into juice, which is very thick and sweet. The tomatoes themselves store well, are transportable, and are in great demand on the market due to their attractive appearance and taste.

Black-fruited tomatoes are distinguished not only by their original dark color, but also by the unusual taste of the pulp. “Black Elephant” belongs specifically to this group of varieties, and is already quite popular among domestic amateur gardeners. The variety was included in the State Register in 2000 and was tested in all agricultural regions. Despite the fact that the variety is mid-season in terms of ripening, it showed good results even in the northern regions.

The tomato is indeterminate, with large, potato-type leaves. Its fruits are strongly ribbed, round, slightly flattened. Ripe tomatoes acquire a dark brown color with lighter spots in the central part. Among beef tomatoes, the Black Elephant fruits are considered not too large - their weight usually does not exceed 300 g. The pulp is dense, juicy, and has a slight sourness.

The ovaries are formed every three leaves, the brushes are large, so you can’t do without gartering the stems. It is also necessary to prun the plant; extra shoots only reduce the yield. The variety is adapted to cold and drought and can grow normally and bear fruit for a long time in such conditions. But in the heat, the fruiting period quickly shortens, and after the harvest is released, the bushes dry out.

The Delicious variety was developed in the USA. It can rightfully be called one of the best large-fruited tomatoes, not only for the size of the fruit, but also for its excellent taste. The pulp of tomatoes is juicy, sugary, with a characteristic rich aroma, without voids or a hard core. The standard fruit weight is 500-600 g, but with good care, tomatoes weighing 1 kg or more often appear. Some craftsmen grow two-kilogram tomatoes of excellent quality.

Delicious red - characteristics

The variety is indeterminate, mid-season in terms of ripening, the bush forms two or three stems. The fruits are red, round, with smooth, durable skin. The plant tolerates cold weather and dry periods well and is rarely affected by disease. Needs staking of stems and removal of stepsons. Due to its hardiness, the variety can be grown in northern regions, but produces maximum yields in the Central Black Earth region.

King of Siberia

Among the yellow-fruited varieties, “King of Siberia” occupies far from the last place. It is indeterminate, mid-season in terms of ripening, and can be grown in all agricultural regions. This tomato is valued primarily for its taste. The very sweet, aromatic pulp is ideal for allergy sufferers and for baby food.

The plant is powerful, thick stems have few leaves, ovaries are formed after 3-4 leaves. Requires pinching and removal of excess peduncles to obtain large fruits. A garter is also required, because even strong stems will not withstand such a load. The fruits have a heart shape and pronounced ribbing, the average weight of tomatoes is 300-400 g. In the south, the first tomatoes often grow to a kilogram or more. The color of ripe fruits is deep orange with dark spots on the stalk.

Tomato King of Siberia - photo

The variety is undemanding to soil composition and easily tolerates drought and cold. In the heat, the formation of ovaries is somewhat reduced, and the fruiting period is shortened. Plants are little affected by diseases, and with good care they produce a stable harvest regardless of weather conditions. Tomatoes are shelf-stable and do not lose marketable condition during transportation, preserved for a long time good taste.

Koenigsberg

The Koenigsberg variety has been included in the State Register since 2005, and today is one of the best beef tomatoes for open ground. This is a mid-season variety, with tall bushes, characterized by extraordinary productivity. It produces the largest yields in the Central Black Earth Region, but the variety also shows good results in cold regions.

Tall bushes with very strong stems are literally covered with fruit clusters. Large tomatoes (250-300 g), elongated shape, red, with very dense, smooth skin. The pulp inside is juicy, dense, excellent taste, with a light, barely noticeable sourness. With good care, you can collect from 10 to 17 kg of fruit per square meter, and in the most favorable conditions even more - up to 20 kg. True, in the northern regions the marketable yield of ripe tomatoes is only 56%; the rest of the tomatoes need ripening. The variety is quite heat-resistant, is not afraid of drought and cold weather, and is weakly affected by diseases. The fruits have good shelf life and transportability; they are highly valued on the market.

This variety has its own varieties - “Koenigsberg golden” and “Koenigsberg heart-shaped”. The first is distinguished by the color of the fruit - its tomatoes are yellow-orange, and the lack of sourness in the pulp. All other parameters of the varieties are almost identical. “Konigsberg heart-shaped” has more differences: its bushes are taller and more powerful, the weight of the fruit varies between 600-800 g, and the tomatoes take longer to ripen.

Among the varieties of amateur selection, the Tsar Bell tomato is considered one of the most delicious and meaty. It was bred in Siberia and included in the State Register since 2005. Due to its characteristics, the variety is perfect for growing in the north-west of the country, although it is mid-season. Most gardeners are attracted by the combination of yield and low bush growth, which makes caring for the plantings easier.

The plant is determinant, so the growth of the bush does not exceed 1 meter. The shoots are powerful, densely leafy, the ovaries are formed after 1-2 leaves. The tomatoes are heart-shaped and have a very rich dark red color. Average weight 300 g, the first fruits usually weigh at least 600 g. The pulp is sweet, pleasant to the taste, without a hard core or voids. From 10 to 18 kg of marketable tomatoes can be harvested per meter of area. The bush needs gartering of stems, pinching, and removing excess ovaries. Plants tolerate lower temperatures normally, as well as short-term drought, but they are less resistant to heat.

Nobleman

Nobleman - cultivation

The "Velmozha" variety is ideally suited for growing in unprotected soil with unfavorable conditions. It bears fruit well in the Urals, in most Siberian regions, and in the Far East, for which it is valued by amateur gardeners. It is mid-season, the height of the bushes does not exceed 70 cm, the stems are quite powerful. The heart-shaped fruits have slight ribbing, the weight varies between 150-200 g. Tomatoes from the lower clusters usually weigh 300-500 g. Thanks to the juicy sweet pulp, these tomatoes produce wonderful thick juice and delicious ketchup.

To get large tomatoes, you need to regularly remove the shoots from the plant and pinch out the flower stalks, leaving no more than 4 on one branch. In addition, the variety is very demanding when it comes to watering and fertilizing. With proper care, the yield reaches 30 kg/m2, and sometimes more. The fruits are well stored, suitable for transportation, and do not lose their presentation for a long time.

Video - Large tomatoes: the best varieties for open ground

Video - Tomato variety Velmozha

Every summer resident dreams of a large harvest of tomatoes, but not all varieties can provide such an opportunity. They must be taken into account specific features, including resistance to low temperatures and various diseases. Moreover, find delicious varieties Growing tomatoes is just as difficult as those that do not require complex care.

Instead of letting you rely on luck when choosing tomato varieties, we've put together the most important information, which will dot the i's. In this article you will find everything that will help you grow tasty and large tomatoes in the future.

Before you start choosing tomato varieties, it is very important to decide for what purpose they will be intended. Given their differences in taste and shape, not all tomatoes are suitable for vegetable salads and soups. For this purpose perfect choice there will be red or pink tomatoes that should be above average in size. The shape is practically irrelevant.

If tomatoes need to be a savory addition to a future dish, then cherry tomatoes and similar cocktail varieties can be an excellent option. Due to their small size, they will stand out not only in taste, but also in appearance.

To use tomatoes as a snack that will intrigue just by its appearance, tomato varieties with unusual colors are most suitable. For example, black, blue, yellow or mixed. But when choosing them Special attention pay attention to their taste because some will be too sour, while others, on the contrary, will be sweet.

Both red and pink tomatoes, as well as green ones, are perfect for pickling. This is the case when shape and size will not matter. But many summer residents also experiment with other colors of tomatoes, resulting in an original snack at any time of the year.

Main criteria for tomato varieties

All tomato varieties include the following characteristics:

• Size
• Form

Usually, information about the selected variety is on the seed packaging, but it is quite modest. Especially for you, we will offer for your consideration several varieties of tomato varieties that are considered the best in their category.

Top 5 largest-fruited and most productive tomato varieties

This variety got its name due to its pink hue and fairly large size. With proper care, you can safely count on fruits weighing up to 400 grams. The bush reaches two meters in height. The yield level is from 5 kilograms per bush.

The bright red hue of the fruits with a maximum weight of 600 grams - this variety is especially popular among summer residents. Despite the relatively modest size of the bush (160 centimeters), its yield reaches more than 6 kilograms.

The fruits of this variety are bright red and incredibly tasty. In addition, each of them can weigh up to 450 grams. With an average height of 170 centimeters, the bush will be able to please with a large harvest, which reaches almost 8.5 kilograms.

This variety is distinguished by very large fruits (up to 600 grams) with excellent shape and expressive taste. Each bush reaches approximately 1.8 meters in height. The yield level is up to 7 kilograms per bush.

Basically, the fruits of this tomato variety weigh 300 grams, but in some cases they can reach 700 grams. The size of the bush can reach two meters in height. Excellent external and taste characteristics, as well as an extremely high degree of productivity (up to 10 kilograms per bush) make the King of London variety very attractive for planting.

Advantages and disadvantages:
+ Almost all varieties are ideal for salads and fresh consumption
+ Some varieties are suitable for salting
+ A large harvest is a joy for every summer resident
+ Excellent taste characteristics
- More careful care is required
- These varieties and their varieties are extremely demanding on the best weather conditions

Result: 4-2. For such merits, it’s not a pity to spend your time and effort!

Top 5 varieties of tomatoes of different shapes

The oblong shape of this tomato variety not only arouses interest in it, but also stimulates the appetite. The fruits have a soft pink tint. Taste qualities It has excellent, as well as productivity indicators.

Externally, the fruits of this variety resemble a pear, only red. With its unusual shape, this variety will not only give good harvest, but will also pleasantly surprise him taste characteristics. In addition, it does not require maintenance.

This variety is unique in many ways. First of all, it is an extraordinary shape that looks like a pear. The fruits are not too large, but the harvest promises to be plentiful. The variety is very resistant to diseases. Thanks to this, storage of ripe fruits can continue for a long time.

The fruits are both very beautiful and unusual. They have a delicate shade, and the taste can surprise even experienced summer residents. They are perfectly preserved, despite their impressive length (up to 18 centimeters).

This variety boasts several characteristics: large fruits, beautiful shape and refined taste. They do not crack and are well preserved for a long period.

This variety of tomatoes intrigues with its bright color and non-standard forms. Moreover, the size of the fruit reaches 600 grams, which is a very important indicator. Considering its taste, the variety can be used for the most different dishes. Each bush can grow up to 1.8 meters in height.

A large-fruited variety of tomatoes (up to 600 grams), which also fascinates with its unusual color, consisting of two colors - orange and yellow. The taste will be a complete surprise for you and your guests.

The weight of the fruits of this variety reaches no more than 60 grams, however, thanks to external characteristics they will surprise you more than once. They also emit an incredible aroma and provide true pleasure thanks to their expressive taste. The size of the bush reaches 120 centimeters in height.

One of the best large-fruited varieties, which is intended for a wide variety of dishes. The weight of one fruit can reach 500 grams. Each bush can grow up to 120 centimeters in height. The taste of this variety is no less pleasant - sweet and with a unique aroma.

The bright yellow hue of the fruits of this variety, as well as the distinctive taste - all this is the hallmark of this tomato variety. It is not too demanding to care for, and under the most favorable circumstances it is capable of producing a significant harvest, reaching 6 kilograms from one bush.

This variety is distinguished by juicy and incredibly tasty fruits that are ideal for any purpose. It will cope well with long-term drought, but due to the size of the bush it requires additional care. If everything is done conscientiously, then you will be satisfied with high yields.

It's hard to resist the taste of this variety of tomatoes. Gaining its popularity due to its unpretentious requirements for care and rapid fruiting, the Appetizing variety will become an integral part of your dishes. The yield from one bush reaches 6 kilograms.

The fruits of this variety include a mass useful substances, which have a beneficial effect on human health. Moreover, their taste can outshine many other varieties. The size of each fruit is relatively small (up to 150 grams), but you will have to take less care of the bush, because it is not afraid of severe frosts.

Early and late varieties of tomatoes

Early varieties of tomatoes or early ripening are those that are capable of bearing fruit after the minimum permissible period of time. Usually, the first harvest appears after 80-90 days, but there are also those that can be seen after 70 days. They are usually called ultra-early.

The best early and ultra-early tomato varieties

Benito F1 (Ultra Early)

This variety will begin to bear fruit 70 days after sowing. It is determinant, so its yield is moderate. The size of the bush is up to 50 centimeters. The fruits weigh no more than 140 grams, are very tasty and are ideal for any dish. The variety also copes well with fusarium.

Aphrodite F1 (Ultra Early)

The first fruits will begin to appear 75-80 days after sowing. This is a determinate variety that will delight you with the excellent taste of its fruits. That is why they can be intended both for fresh consumption and for salads, pickles and other purposes. The size of the bush does not exceed 70 centimeters. The weight of one fruit is up to 115 grams. There will be no problems with storage and transportation with them.

Marisha (Early)

One of the best early ripening determinate tomato varieties. The weight of the fruit reaches 120 grams, and thanks to its round shape, it is ideal for long-term transportation. The plant does not exceed 50 centimeters in length and does not require pinching. Perfect for salads and also as a snack.

Advantages and disadvantages:
+ Fast maturation fruits
+ Universal purpose
+ Excellent taste
+ Many varieties cope well with diseases
- Stingy yield indicators
Result: 4-1. Recommended for sowing!

Late and mid-late varieties of tomatoes, as a rule, ripen much later than usual, but they are distinguished by increased protection from various diseases, low temperatures and are able to please summer residents with high yields.

The best late and mid-late tomato varieties

Rio Grand (Mid-Late)

This variety begins to bear fruit after 110-120 days. Externally, the fruits resemble the famous Slivki variety, but the taste is much higher. The size of the fruit varies between 115-140 grams. The bush reaches a meter in height. It copes well with pests, temperature changes and is well transported.

The selection was created based on reviews from gardeners from different regions of our country based on the results of 2018. The tomato varieties described below are recognized as the most delicious according to the results of this year's season.

After the article there is a huge number of additions on varieties from Siberian gardeners, Far East, Urals, Central Russia, as well as the Southern regions. Add your reviews and you, post photos of the most successful varieties tomatoes.

The best tomato with green fruits

From green tomatoes - variety Malachite Box.

Malachite Box

The bush of this tomato is tall, more than 1.5 meters, it is grown with one stem, a maximum of 2. In terms of ripening time, the Malachite Box belongs to the mid-early tomatoes. The fruits weigh 200-300 grams, with a thin skin that can be easily removed if necessary. The color of ripe tomatoes is green with a yellowish tint. The taste is incomparable, sweet, aromatic.

The disadvantages of this variety include deterioration in taste when overripe (becomes watery) and unsuitability for transportation. Doesn't last long. Planting such tomatoes can also be recommended for those who have frequent thefts in their gardens, since the color of the Malachite Box is misleading about the ripeness of the fruit. Green-fruited varieties of tomatoes are an excellent substitute for red counterparts for people prone to allergies to them. Malachite box tomatoes can be grown both in a greenhouse and in open ground.

The malachite box outperformed such well-known green-fruited varieties in terms of taste as Swamp, Irish Liqueur, Princess Frog, Emerald Apple, and Kiwi.

The best tomatoes with red fruits

variety Batyanya

Of the red and pink large tomatoes, the best this year are recognized: Pink honey, Dimensionless, Bull's heart , Dad, Wonder of the Earth, Pink Helmet. Of course, they are all quite different, but they received the largest number of positive reviews.

variety Pink honey

Tomato variety Pink honey- one of the most delicious, has very large heart-shaped, sweet and fleshy fruits Pink colour. Tomatoes on the first bunch can weigh up to 1 kilogram, especially if you form the bush into 1 trunk and normalize the number of ovaries.

In a greenhouse, the height of the bush is usually more than a meter, in open ground it is lower - 60-80 cm. According to the State Register, the variety is determinate, mid-season, resistant to major diseases, changes in temperature and humidity. It is usually formed into two stems; for this, one stepson is left under the first flower cluster, and the remaining side shoots are cut off.

Variety Bull's heart- a classic, this is the most famous and popular tomato. Grown in almost all regions, in middle lane It is recommended to plant it in a greenhouse. The fruits are large, heart-shaped, beautiful, at the ripe stage they have an excellent tomato taste with sourness. The yield from 1 bush reaches 5 kg, of course, subject to the basic rules of agricultural technology. We recommend forming into 1-2 stems. If you leave more stems, the fruits will be slightly smaller.

Yellow tomatoes, the best varieties

Of the yellow ones - good varieties of tomatoes Honey King and Orange.

variety Honey King

Orange variety

The Orange tomato bush reaches a height of one and a half meters; the variety is semi-determinate. It is grown in 1-2 stems, both in greenhouses and in open ground. Bright orange, round, smooth and beautiful, fleshy fruits can weigh from 200 to 400 grams. They are suitable for canning and preparing preparations; they are also tasty in fresh salads. The taste of these tomatoes is tomato-like, with a pleasant sourness.

Varieties of black tomatoes

Tasmanian chocolate variety

The black tomatoes we liked this year were: Tasmanian chocolate and Lilac Lake.

The fruits of these tomatoes are very similar - flat-round, red-violet with pink flesh, fleshy, very tasty, weighing 200-400 grams. During the ripening process, these tomatoes have green shoulders.

Tomatoes with anthocyanin

Sergeant Pepper variety

Recently, these varieties of tomatoes have gained popularity. It's red, pink, orange fruits with a purple coating (anthocyanin). It is usually most pronounced on the shoulders of the fruit. The more sun the fruit received, the more pronounced this purple hue is.

This year the best reviews are for varieties such as Sergeant Peppers, Gargamel, Amethyst Jewel, Siberian tiger. These are all tall varieties; they are grown with a garter to a support and the formation of 1-2 stems. The taste of the fruit is slightly different from the classic varieties; the taste contains fruity shades. Such tomatoes with anthocyanin are very beneficial for health.

Yellow cherry tomatoes, good varieties

Cherry tomatoes are good Honey drop and yellow date

variety Honey Drop

The Honey Drop tomato bush is tall, in a greenhouse it can be higher than two meters, in open ground it is usually up to one and a half meters. It is best to form it into 2 stems. If you leave more branches, the plantings will be too dense. The distance between the bushes should be at least 40-50 cm, since the bush has large leaves and large bunches of tomatoes (12-15 pcs on one branch) and it needs a lot of space. The weight of each tomato is 10-15 grams, they taste very sweet, absolutely without acid. The variety is very lightweight and transportable.

Date yellow variety

There are a lot of reviews about tomato Ildi. Tall, with very large complexions fan brushes, which often contain more than 30 fruits. The taste is sweet, but tomato-like. A very beautiful tomato at the fruiting stage!

Ildi variety

The best varieties of tomatoes, reviews

What tomatoes did you like this year? Which varieties are distinguished by their yield or unparalleled taste? Please share your experience, because among us there are only beginner gardeners who are just about to plunge headlong into choosing seeds, growing seedlings, etc. pleasant chores. Help us choose the most productive tomato varieties. And if you have photos of your tomatoes, then attach them to your comments. Thank you!

After the article, there were a huge number of comments about the most productive varieties of tomatoes from gardeners and gardeners from different regions. Many of them are with photos.

26.07.2016 169 961

The best varieties of tomatoes for open ground are a guarantee of a tasty and rich harvest!